Bicol Christian College of Medicine
Legaspi City, Albay
Philippines
Evaluation
Academic Grading System per Course
Academic
Grading System per Course
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Type/content of Assessment |
Weight | ||||||||||||||
I. |
70% | |||||||||||||||
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A. |
End-of-Course Written Examination |
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Biological Foundation and Bases in Clinical Management |
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Generalities and Basic Sciences |
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Specifics and Clinical Sciences |
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Issues |
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Bioethical |
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Psychosocial |
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Medicolegal |
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Research |
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B. |
Written Clinical Examination |
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C. |
Clinical Pictorial Examination |
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II. |
Oral Examination |
15% | ||||||||||||||
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A. |
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a. |
Particpation |
7.5% |
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Ask questions |
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Answer questions |
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volunteer information |
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b. |
Attendance |
7.5% |
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III. |
Practical Examination |
15% | ||||||||||||||
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A. |
Symposium |
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B. |
Reports |
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C. |
Projects |
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IV. |
End-of-Course Evaluation (Formative) |
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A. |
Professional Competencies |
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B. |
Academic Growth |
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C. |
Personal and Social Growth |
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Academic
Grading System per Course
Final Grading
System
Evaluation
Forms and
Format
Final
Grading System
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Type/content of Assessment |
Weight | ||||||||||||||
I. |
Written Examination |
70% | ||||||||||||||
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A. |
Phililippine Board of Medicine Subjects |
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B. |
Written Clinical Examination |
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C. |
Clinical Pictorial Examination |
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II. |
Oral Examination |
15% | ||||||||||||||
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A. |
Individual Patient Management |
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III. |
Practical Examination |
15% | ||||||||||||||
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A. |
Community Health Manageement |
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B. |
Individual Health Management Reports (27) |
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IV. |
End-of-Course Evaluation (Summative) |
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A. |
Professional Competencies |
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B. |
Academic Growth |
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C. |
Personal and Social Growth |
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Academic
Grading System per Course
Final Grading
System
Evaluation
Forms and Format
Community Health Management Action Research Format
Community Health Management Action Research Evaluation Form
Small Group Discussion Evaluation Form
Case Presentation and Discussion Format
Case Presentation and Discussion Evaluation Form
End-of-Course Written Examination Content
Academic
Grading System per Course
Final Grading
System
Evaluation
Forms and Format